Flexibility in work time impacts workers’ lunch habits
نویسندگان
چکیده
منابع مشابه
Day time sleepiness and work ability index in health care workers
Introduction: Hospital personnel are susceptible to sleep disorders due to their occupational nature, which has a negative impact on their behavioral and cognitive function and can decrease their ability to work. The aim of this study was to investigate the relationship between daytime sleepiness and its affecting factors and work ability index. Methods: This cross-sectional study was performe...
متن کاملFlexibility on work.
British Journal of General Practice, December 2008 life a lot easier for their relatives (and the doctor!) and started to live again. None of them died except one; who having spent about 18 months out and about had a stroke while walking in town. Her relatives came to me for the death certificate, and I wondered if I would be treated for activating too soon; no, they thanked me for giving her a...
متن کامل[Assessment of lunch served in the Workers' Food Program, Brazil].
OBJECTIVE In the light of the Workers' Food Program (WFP) growth and its recent review of nutritional parameters regulations, the study aimed at evaluating food intake in WFP through dietary assessment of lunch served in the program and workers' nutritional status. METHODS A cross-sectional study was carried out in a representative sample of workers in Brasilia, Federal District, Brazil. A to...
متن کاملWork Stress, Sleepiness and Predicting Work Situation Awareness among Workers
Objective: An important factor in the prevention of industrial accidents is the employees’ ability to maintain their awareness of the work situation, understand the information it holds, and predict the development of the situations. In this study, we examined the role of work stress and sleepiness in predicting work situation awareness among workers. Methods: The present study was a cross-...
متن کاملInterrelationships between nursing workers' state of nutrition, socio demographic factors, work and health habits.
The interrelationships between professional nursing workers' state of nutrition, variables relating to their socio demographic relationships, their professional work, and health behavior, were examined based on a correspondence analysis technique. This is a sectional study carried out involving 917 nursing professionals in a public hospital in Rio de Janeiro. The results show the formation of f...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 2020
ISSN: 0029-6651,1475-2719
DOI: 10.1017/s0029665120006618